Solo Syrah Tirio

5,50

Vineyard selection, aging for two months in French oak barrels.

Have you noticed the intense aromas of ripe black fruits?

It pairs with any kind of food.

Alcohol 14% Vol.
Recomended serving temperature at 16° C.

Tasting notes

ALCOHOL: 14 % Vol.

GRAPE VARIETY: 100% Syrah

VINEYARD CHARACTERISTICS:
Selected grapes from 20 years old vineyards area which has adapted perfectly to the climate and soil. Vineyards are located at a height between 400 and 500 meters fro m the sea.

HARVEST: 3rd. and 4th. week of September

WINE MAKING:
“TIRIO”, demonym used to refer to one person from “Tiro”, a Mediterranean port where the violet-purple pigments obtained from a unique species of sea snail, making a clear reference to the attractive and intense color of the wine, were sold. Traditional fermentation method at below 25ºC. Maceration for 8 to 10 days in stainless steel tanks, produced by carbonic semi-maceration in one part of the grapes. Once the desired objectives have been achieved, it is drawn off and pressed.

AGEING:
After the malolactic fermentation, it is aged for a short time in French oak barrels to create a more complex wine.

TASTING:
Colour.- Intense cherry Red with hints of violet; a very clean appearance.

Aroma.- High intensity, it has a clean and potent aroma with a clearly varietal nature. An assembly of fruity and flowery nuances; potent with toasted touches that provide complexity and quality to the wine.

Palate.- Smooth attack, full and structured, round, rich in nuances, full-bodied with a long finish.

SERVE AT: 16º C

 

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